Menus
S N A C K S
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*Oysters - Rotating Local Variety
served with lemon
$3.5
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Baked Mussels
calabrian chili butter, breadcrumb, lemon
$10
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Chickpea Falafel
eggplant, caponata, ricotta salata
$9
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Baccala Croquette
caper, cornichon, aioli
$12
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Honeynut Squash Spiedini
n’duja vinaigrette, maple
$10
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Ricotta Frittelle
honey, truffle, parm
$12
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Sourdough Crostini
chicken liver mousse, pickled onion, apple
$11
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The Scotch Meatball
tomato, egg, salumi
$12
P A S T A S
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Cauliflower Ravioli
trout roe, gremolata, parm
$27
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Kabocha Squash Agnolotti
crimini mushroom, hazelnut, aged balsamic
$26
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Lumache
mussel, calamari, scallop, tomato
$29
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Casarecci
pork ragu, berbere, fresno
$27
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Cavatelli
lamb sausage, broccoli rabe, chickpea
$28
P L A T E S
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Fluke Crudo*
yuzu, horseradish, apple
$15
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Beet Salad
gorgonzola mousse, walnut, miso
$14
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Beef Tartare*
pickled mushroom, truffle aioli, beef chicharon
$17
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Caesar of The Season
delicata squash, breadcrumb, parm
$15
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Roasted Sunchokes
pigarello, white anchovy, meyer lemon
$14
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Fried Calamari
squid ink tempura, capers, cherry peppers
$17
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Local Rotating Fish
salsify, white bean, husk cherry
$28
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Duck Leg
carrot, charred onion, sourdough
$30
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Braised Short Rib
parsnip, quince, brussels sprout
$29
F R E E S T Y L E
T A S T I N G
M E N U
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Shared Dining Experience
$55 per person
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Beverage Pairing
$40 per person
S N A C K S
-
*Oysters - Rotating Local Variety
served with lemon
$3.5
-
Baked Mussels
calabrian chili butter, breadcrumb, lemon
$10
-
Chickpea Falafel
eggplant, caponata, ricotta salata
$9
-
Baccala Croquette
caper, cornichon, aioli
$12
-
Sourdough Crostini
chicken liver mousse, pickled onion, apple
$11
-
Honeynut Squash Spiedini
n’duja vinaigrette, maple
$10
-
Ricotta Frittelle
honey, truffle, parm
$12
-
The Scotch Meatball
tomato, egg, salumi
$12
P A S T A S
-
Cauliflower Ravioli
trout roe, gremolata, parm
$27
-
Kabocha Squash Agnolotti
crimini mushroom, hazelnut, aged balsamic
$26
-
Lumache
mussel, calamari, scallop, tomato
$29
-
Casarecci
pork ragu, berbere, fresno
$27
-
Cavatelli
lamb sausage, broccoli rabe, chickpea
$28
P L A T E S
-
Fluke Crudo*
yuzu, horseradish, apple
$15
-
Beet Salad
gorgonzola mousse, walnut, miso
$14
-
Beef Tartare*
pickled mushroom, truffle aioli, beef chicharon
$17
-
Caesar of The Season
delicata squash, breadcrumb, parm
$15
-
Roasted Sunchokes
pigarello, white anchovy, meyer lemon
$14
-
Fried Calamari
squid ink tempura, capers, cherry peppers
$17
-
Local Rotating Fish
salsify, white bean, husk cherry
$28
-
Duck Leg
carrot, charred onion, sourdough
$30
-
Braised Short Rib
parsnip, quince, brussels sprout
$29
G E L A T I
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all scoops
$5.5 per scoop
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Concord Grape Sorbetto
goat cheese, poppy
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Vanilla
aperol, orange, tuille
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Lemon Gelato
meyer lemon vanilla jam, black pepper
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Zabaglione
almond-brown butter crumble
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Salted Caramel
hazelnut brownie, hot fudge
D E S S E R T S
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Apples & Cream
brutti ma buoni, vanilla, ginger, hibiscus
$11
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Chestnut Cake
orange marmalade, mascarpone
$12
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Cornetto
date cashew roll, pear, focaccia miso
$12
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Chocolate Torta
smoked sweet potato mousse, sesame
$12
A F T E R D I N N E R
C O C K T A I L S
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Borghetti Espresso Martini
vodka, cafe borghetti, espresso
$15
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Montebello
etna amaro, rye, vanilla-infused coconut cream, espresso
$12
D I G E S T I V I & A M A R I
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Cardamaro
moscato wine, cardoon, ginger
$11
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Amaro Dell'etna
bitter orange, vanilla, licorice, smoke
$10
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Amaro Braulio
gentian, juniper, wormwood, peppermint
$13
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Amaro Nonino
earthy, bitter-orange, cinnamon, caramel
$15
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Rabarbaro Amaro
rhubarb, cardamom, chamomile, clove
$13
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Antica Torino Amaro Della Sacra
gentian, vanilla, cinchona
$10
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Fernet-Branca
gentian, saffron, cardamom, bitter orange
$10
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Jacopo Poli Barrique Grappa
chocolate, vanilla, licorice, coffee beans
$12
N I G H T C A P
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Ben Rye Passito Di Pantelleria
$12
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Remy VSOP
$15
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Pierre Ferrand Cognac Ambre
$12
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Faretti Biscotti
$9
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Pellegrino Limoncello
$8
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Basilica Sambuca
$11
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Stravecchio Branca Brandy
$9
C O F F E E / T E A
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Espresso
$4
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Caffe Americano
$4
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Cappuccino / Latte
$5
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Hot Tea
$3
S P A R K L I N G &
R O S A T O
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Adami Bosco di Gica Brut Prosecco Glera
veneto
$17
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Cantina Della Volta Lambrusco di Sorbara
emilia romagna
$17
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Malibran Brut Rose Raboso Piave/Incrocio Manzoni
veneto
$17
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Edoardo Patrone “Basin” Nebbiolo/Merlot
piedmont
$16
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Tenuta Sallier De La Tour Syrah
sicily
$16
R E D
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Mortellito Etna Rosso Cala Niuru Nero D’Avola/Frappato
sicily
$17
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Giacomo Fenocchio Dolcetto
piedmont
$17
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Domini del Leone Veneto Rosso Corvina/Merlot/Raboso/Cabernet Sauvignon
veneto
$16
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Tenuta Sallier De La Tour Syrah -
sicily
$16
H O U S E
C O C K T A I L S
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Red Sky Spritz*
stellare aperitivo, blood orange, almond, bubbles
$14
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Caprese My Name*
vodka, tomato, basil, pasta water
$16
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Me Duele La Cabeza*
spicy tequila, mezcal, cardamaro, coconut, pineapple
$16
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Nothing Compares 2 Yuzu
gin, yuzu, salers aperitif, vermouth bianco
$16
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*Make it a mocktail
$10
W H I T E
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Castelli di Jesi dei Verdicchio “Colleleva” Verdicchio
le marche
$16
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Poderi Cellario Favorita LaFrea Vermentino
piedmont
$16
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Borgo del Tiglio Milleuve Chardonnay/Riesling/Friulano/Tocai/Malvasia
friuli venezia giulia
$16
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Villa Matilde Rocca dei Leoni Falanghina
campania
$17
D R A F T
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Ragged Island Tiny Truck IPA
RI
$8
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Greater Good 55 Funk Sour Ale
MA
$8
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Whalers Rise APA
RI
$7
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Buttonwoods Pilsner
RI
$7
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Tilted Barn Rotating IPA
RI
$8
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Beer’d Dogs & Boats DIPA
CT
$8
C A N S &
B O T T L E S
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Athletic Brewing Run Wild N/A IPA
CT
$7
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Artifact Feels Like Home Cider
$9
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Ommegang Hennepin Saison
$10
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Whaler’s Pineapple Mango Hard Seltzer
$6
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True North Northern Haze NEIPA
$11
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Corona Extra
MX
$6
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Miller Lite
WI
$6
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Peroni Nastro Azzurro
ITL
$6
F R E E Z E R
C O C K T A I L S
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Martini
gin, vermouth, brine
$16
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Manhattan
rye, amari, bitters
$16
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Negroni
barr hill tom cat gin, campari, vermouth
$18